Reiwa 7 (2025) Aomori Prefecture Hashikami-produced Yukichikara Whole Wheat Flour 1kg
This is 1kg of whole wheat flour made from Yukichikara wheat grown in Hashikami, Aomori Prefecture.
Product Name: Wheat Flour from Aomori Prefecture
Ingredients: Wheat from Hashikami, Aomori Prefecture
Contents: As listed on the front label
Best Before: 6 months from the date of milling
Storage: Please store away from direct sunlight, high temperatures, and humidity.
Manufacturer: Mizuai Kobo
Mizuai Farm
Business Permit Number: NIF20230000032676
Completed Food Sanitation Manager Training Course
This is 1kg of flour made from 100% Yukichikara wheat grown in Hashikami, Aomori Prefecture.
We handle everything from production to milling in-house.
Whole wheat flour is made by grinding the entire wheat grain. Because the bran is also ground, it has a brownish color and its key features are its fragrant flavor and chewy texture derived from the bran and germ. We recommend it for simple sweets and breads where you can enjoy the natural taste of the ingredients. Of course, you can also use it for noodles such as udon and ramen.
☆ We will mill the flour after receiving your order.
CategoryRice, Grains & FlourConditionNew/unusedShippingIncluded in price (by seller)FromAomori
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.